sopaipilla
Letters
10 characters
Language
Spanish
word origin
Misspellings
0
tracked variants
Confusables
0
similar word pairs
sopaipilla is aSpanishnoun. It means: Masa delgada de forma circular, hecha con harina, aceite y agua, que se fríe y se consume sola o untada con diversos aderezos, tanto dulces como salados. Pronounced [sopajˈpiʝa].
| Property | Value |
|---|---|
| Headword | sopaipilla |
| Language | Spanish |
| Part of speech | Noun |
| IPA | [sopajˈpiʝa] |
| Letters | 10 |
| Misspellings tracked | 0 |
| Confusable pairs | 0 |
| Source | Wiktionary (kaikki.org) |
Frequency rank visualization
Spelling & Dictionary Insight
The Spanish entry for sopaipilla is 10 letters long, classified as anoun, and transcribed in the International Phonetic Alphabet as [sopajˈpiʝa]. It sits outside the most-frequent rank tiers, which is often why uncommon words generate more spelling variants per reader.Wiktionary records 5 distinct senses for this headword, so context determines which meaning a reader should apply.
No frequent misspelling variants are recorded for sopaipilla in our index, suggesting the orthography either follows predictable Spanish patterns or the word is uncommon enough that typo corpora lack signal.It is not paired with a close-neighbour confusable in our dataset, which tends to mean the word is visually distinctive enough to stand on its own.
No explicit etymology string is stored for this entry, so spelling patterns must be inferred from the word's phoneme-to-grapheme mapping rather than from a documented borrowing chain. For readers arriving here from a spelling check, the authoritative guidance is: the correct Spanish form is sopaipilla, spelled S-O-P-A-I-P-I-L-L-A, and any other sequence of those letters, regardless of how natural it feels, is a misspelling in standard orthography.
Definition
- 1Masa delgada de forma circular, hecha con harina, aceite y agua, que se fríe y se consume sola o untada con diversos aderezos, tanto dulces como salados.
- 2Masa frita hecha con harina y zapallo, que se endulza con melaza o miel. Su consumo tradicional es solo en invierno en días de lluvia, al menos cuando su preparación es casera y no industrial.
- 3Masa frita con forma de rombo hecha con harina y huevo, que tradicionalmente es parte de las preparaciones que acompañan la carne de chancho en un reitimiento.
- 4Figura con aspecto de sopaipilla₃, como los diseños romboidales en calcetines o los diamantes de la baraja francesa.
- 5Genitales externos de la mujer.
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Nearby Spanish words
Other entries that begin with the letter S in our Spanish index: