Dörrfleisch
German, noun/ˈdœrflaɪ̯ʃ/
Dörrfleisch is spelled D-Ö-R-R-F-L-E-I-S-C-H (11 letters) and appears about once in every 25 million words in written German, the 289,823rd most frequent German word form (wordfreq, 2021 data). Dörrfleisch is a German neuter noun meaning “cured and smoked streaky bacon” (English Wiktionary, September 2026). The German Wiktionary defines it as “durch Trocknung haltbar gemachtes Fleisch”.
What does Dörrfleisch mean in English?
noun
- 1
neutercured and smoked streaky bacon
- 2
neuterbeef jerky, jerky
Source: English Wiktionary, German section, dump of September 2, 2026 (CC BY-SA 4.0).
How German dictionaries define it
noun: 1. durch Trocknung haltbar gemachtes Fleisch 2. durchwachsener Speck (vom Schwein)
The definition in the German Wiktionary, in German.
Source: German Wiktionary, dump of September 1, 2026 (CC BY-SA 4.0), through kaikki.org.
Forms of Dörrfleisch
- Dörrfleisches genitive
- Dörrfleischs genitive
- Dörrfleische dative singular
Source: English Wiktionary and German Wiktionary (dumps of September 2, 2026 and September 1, 2026).
How do you pronounce Dörrfleisch?
- /ˈdœrflaɪ̯ʃ/
- [ˈdœʁˌflaɪ̯ʃ]
Sources: English Wiktionary, German Wiktionary (dumps of September 2, 2026 and September 1, 2026); recordings from Wikimedia Commons.
English words that translate to Dörrfleisch
Source: the translation tables of the English Wiktionary, dump of September 2, 2026.
How common is Dörrfleisch in German?
Dörrfleisch appears about once in every 25 million words in written German.
Source: written frequency: wordfreq 3.1 (a 2021 snapshot of Wikipedia, subtitles, news, books, web text and social media).