Bräter
[ˈbʁɛːtɐ]
The verdict
“Bräter” is uncommon German (outside the top frequency list), classed as a noun. The kind of spelling people second-guess.
- Unranked
- below top-frequency German
- 6
- letters
According to Wiktionary data (CC BY-SA, analyzed September 3, 2026) - Kombination zwischen Topf und Pfanne zum Zubereiten von warmen Speisen
Corpus desk
Index DE-brater · Bräter · German
Bräter · unranked · 0 variants · 0 confusables
- FREQ-UNRANKED Unranked
- LEN-LONG 6 letters
- VOW-2 2 vowels
- CONFUS-0 No pairs
- VAR-0 0 variants
- BOOK-THIN "B" thin
- PHOTO-UNK Peer pending
Desk codes from Wiktionary headword shape, FrequencyWords rank tier, confusable-pair count, generated misspelling depth, letter-cohort book size, and photo-finish peer. Not a difficulty grade.
| Property | Value |
|---|---|
| Headword | Bräter |
| Language | German |
| Part of speech | Noun |
| IPA | [ˈbʁɛːtɐ] |
| Letters | 6 |
| Misspellings tracked | 0 |
| Confusable pairs | 0 |
| Source | Wiktionary (kaikki.org) |
Langschwanz-Rang von „Bräter“ im Deutschen
Rare enough to double-check
Bräter is uncommon German outside the top frequency list, classed as anoun, transcribed [ˈbʁɛːtɐ]. Rarity is why readers land here mid-draft. Gloss: "Kombination zwischen Topf und Pfanne zum Zubereiten von warmen Speisen".
Our edit-distance generator produced no likely misspellings for Bräter, and the word's spelling is regular enough that our generator found nothing worth flagging. This headword has no recorded confusable partner, since nothing in our dataset looks or sounds close enough to cause mix-ups.
Our source data has no etymology on file for this entry, so its spelling is easiest explained by how it's pronounced rather than where it came from. The correct German form is Bräter, spelled B-R-Ä-T-E-R.
Definition
- 1Kombination zwischen Topf und Pfanne zum Zubereiten von warmen Speisen
Recorded use
Wiktionary examplesThese source excerpts show how Bräter appears in context. They illustrate usage; the definition above remains the entry’s reference meaning.
Das Ganze in einem Bräter mit Öl und Butter erhitzen.
„In einem schweren Bräter etwas Fett, bevorzugt Enten- oder Gänseschmalz, schmelzen und den Würzvogel darin auf allen Seiten bräunen.“
Definitions, pronunciation, and etymology for this entry are drawn from Wiktionary via the kaikki.org structured extract (CC BY-SA). See the methodology for how each field is sourced and updated.