# lefse

> English word · Noun · IPA /ˈlɛfsə/

## Definitions
1. A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.

## Etymology
From Norwegian lefse.

## Source
Compiled from Wiktionary via kaikki.org (CC BY-SA). Data vintage: 2026-05-06.
Canonical page: https://plainspell.com/en/word/lefse