# cornflour

> English word · Noun · IPA /ˈkɔːn.flaʊə/ · frequency rank #97,971

## Definitions
1. A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
2. A flour for baking and cooking that is ground from corn (maize).

## Etymology
From corn + flour. Piecewise doublet of cornflower.

## Source
Compiled from Wiktionary via kaikki.org (CC BY-SA). Data vintage: 2026-05-06.
Canonical page: https://plainspell.com/en/word/cornflour
