# canelé

> English word · Noun

## Definitions
1. A small French pastry (from Bordeaux) with a soft center and a golden crust, made with rum-flavoured crepe batter, cooked in small molds.

## Etymology
From French canelé.

## Source
Compiled from Wiktionary via kaikki.org (CC BY-SA). Data vintage: 2026-05-06.
Canonical page: https://plainspell.com/en/word/canele