Which to use
“dough” is a noun and “douse” is a verb - they look or sound alike but fill different roles in a sentence.
- #8,783
- “dough” frequency rank
- #47,588
- “douse” frequency rank
- 56371
- confusion score
Side-by-Side Comparison
| Feature | dough | douse |
|---|---|---|
| Definition | A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, or butter, that is made into a particular form and then baked. | To plunge suddenly into water; to duck; to immerse. |
Where the spellings diverge
Shared letters are muted; the letters that actually set dough and douse apart are highlighted. They share 3 letters in sequence, which is exactly why the eye skips the difference.
Spelling & Dictionary Insight
dough and douse form a confusable pair in the English index, two distinct headwords that are easily confused because they look alike, sound alike, or both. They share most of their letters but differ in 2 positions - close enough that the eye skips over the difference, far enough that meaning fully diverges. Our composite confusion score for this pair is 56371, derived from the frequency rank of both members and their visual similarity.
dough is recorded at frequency rank #8,783, classified as anoun, pronounced /dəʊ/. douse is at rank #47,588, tagged as averb, pronounced /daʊs/.
Glosses for this pair are partially populated in our dataset, but the full side-by-side definitions above should still guide you to the right choice.
With a confusion score of 56371, this pair ranks #126,773 of 530,003 scored English confusable pairs - among the most confusable pairs.
Frequency comparison
Frequently Asked Questions
Can "dough" and "douse" be used interchangeably?
Remembering dough vs douse
The fastest way to pick the right one every time.
- Check the role first: if you need a noun, it's “dough”; for a verb, it's “douse”.
- See each word in full, definition, IPA, etymology and its other confusables. Full “dough” entry
- Browse more pairs most likely to be confused. Most confusable